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Bong do piyaza
Bong do piyaza

Before you jump to Bong do piyaza recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Eating healthy foods makes all the difference in how we feel. When we eat more healthy foods and a lesser amount of of the bad ones we generally feel much better. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.

Certain foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always better than eating the refined grains we commonly come across in our grocery stores.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to bong do piyaza recipe. To cook bong do piyaza you only need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Bong do piyaza:
  1. Use 500 gram round meat
  2. Get 125 gram dahi
  3. Take 250 gram onions
  4. Provide 4 brdi elaichi
  5. Prepare 8 LAL mirch sabut
  6. Provide 3 _4 cinnamon sticks
  7. Provide 6 green chilies
  8. Get 2 TBS lehsan adrak chopped
  9. Get 1 TBS grm masala
  10. Get 1 TBS black pepper
  11. You need 2-3 tez pata
  12. Provide 1/2 TBS haldi powder
  13. Use Salt to taste
Steps to make Bong do piyaza:
  1. Sab ingresnds ko ek jgha prepir krlen
  2. Oil gram karein or spices add karein 5 minutes achy se bhun Lein
  3. Bhun Jaye to 2 glass Pani Dal kar achy se mix karein or cover krden
  4. Bong gal Jaye to bhun Kar dish out karein garnish karein or serve karein bong do pyaza bht hi delicious bnna😋

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