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Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Deciding to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few small changes can positively impact day-to-day eating habits.
You can see results without having to remove foods from your diet or make substantial changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can have chicken curry using 26 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Chicken Curry:
- Get For Marination
- Use 500 gm chicken
- Use 1 tsp turmeric powder
- You need 1 tsp chilli powder
- Prepare 2 tsp ginger garlic paste
- Provide To taste salt
- Provide 2 tsp fresh curd
- Use 2 tsp mustard oil
- You need For Curry
- Use 2-3 tbsp mustard oil
- Provide 1 tsp sugar
- Use 1 bay leaf
- Get 1 inch cinnamon
- You need 2-3 green cardamoms
- You need 3-4 cloves
- Provide 2 onions chopped
- Get 1 tomato chopped
- You need 2 green chillies slit
- Get 1 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Prepare 2 tbsp ginger garlic paste
- Use 1 tbsp onion paste
- Use To taste salt
- Provide 2 tsp meat masala powder
- You need 1 tsp garam masala powder
- You need 2 tsp chopped coriander leaves
Instructions to make Chicken Curry:
- Wash chicken pieces properly and marinate with salt, turmeric powder, chilli powder, ginger garlic paste, mustard oil and curd. Set aside for one hour.
- Heat oil in a cooking pot and add sugar. When sugar starts to caramelize add bay leaf, cinnamon, green cardamom, cloves and saute for a minute.
- Add in chopped onion and fry till golden brown. Add red chilli powder, turmeric powder, onion paste, ginger garlic paste and salt. Saute well for a couple of minutes. Add meat masala powder and cook till oil starts to leave the sides.
- Add chopped tomato and green chillies. Cook till tomato turns soft.
- Now add the marinated chicken pieces and mix properly so that the chicken pieces are well coated with the masala mix. Cover and cook for 10 minutes. Give it an occasional stir in between to avoid the masala sticking to the bottom of the pot.
- Next add water (preferably hot water) as required and stir once. Cover and cook on a medium flame for about 20 minutes or until chicken is tender.
- Open the lid and stir. Add garam masala powder and coriander leaves. Cover and switch off the flame.
- Serve chicken curry hot with fluffy white rice.
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