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We hope you got insight from reading it, now let’s go back to chicken shinwari karahi recipe. You can cook chicken shinwari karahi using 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Shinwari Karahi:
- Prepare half kg Chicken
- Get 4 tomatoes (big in size & cut in 2 pieces)
- Use 1 tbsp salt
- Provide 1 tsp black pepper
- Get 1 tbsp kuyti hui lal mirch
- Get 1 tbsp adrak lahsan paste
- You need Half cup ghee
- You need 1 tbsp zeerah
- Use 1 tbsp kuyta huwa sabut dahnia
- Use Adrak slices for garnish
- You need Dahina for garnish
- Provide 2 hari mirchay
Instructions to make Chicken Shinwari Karahi:
- Prepare all ingredients
- Karahi ma ghee, chicken or half tsp salt daal kar fry karay
- Jab chicken ka colour change hu jaya tu adrak lahsan ka paste dal kar 5 min bhon lay.
- Phir tomatoes daal kar karahi ko cover kar kay 5 se 10 min tak pakaya (takay tomatoes kay chilka utar jaya)
- 10 min kay baad cover hata daay or tomatoes kay chilkay remove kar daay.
- Ab kuyti hui lal mirch, black pepper, kuyta huwa sabut dahnia ⬇
- Zeerah or salt daal kar achi tarah se bhonay or hari mirch daal kar flame off kar daay.
- Yummy & delicious chicken shinwari karahi ready hia adrak slices or dahina se garnish kar kay serve karay.
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