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We hope you got benefit from reading it, now let’s go back to tikka boti with pori recipe. To make tikka boti with pori you need 14 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Tikka boti with pori:
- Take 500 gms beef
- Get 4 tbsp shan tikka boti masala
- Use 1/4 cup oil
- Take 2 tsp ginger garlic paste
- Provide 2 tsp soya sauce
- Use 1 tsp red chilli flakes
- You need 2 tbsp yoghurt
- Take 1 tbsp cornflour
- Provide 2 sticks coal
- Use Parathay / pori
- Use 500 gms all-purpose flour
- Take oil for fry
- Provide 1 tsp salt
- Provide 1 tbsp for flour
Steps to make Tikka boti with pori:
- Sb sey phley maidey mey namak or oil daal kar pani sey achi trhan soft ghond lain or side par rakh dain
- Ab beef ko achi trhan wash kar ke cornflour ke illawa sb ingredients daal kar cooker mey one glass water daal kar cooker band krdain or 20 minutes baad flame band krdain
- Beef ko achi trhan bhoon kar is mey 1/4 cup water add karain
- Phr aik cup mey cornflour mey thora sa pani daal kar mix karain or ye corn flour beef mey ahista ahista add karain
- Or slow flame par 5 minutes pakain
- Mazedar tikka boti ready hai ap jo coila leya tha usey chohley par lal kar ke iska dam dain beef par or dhakn band rakhain..
- Jis time apney cooker start kiya ap ab free hain tu ap itney mey apney parathay / pori bail kar saikh lain ya pori hai tu tal lain
- Roti ki trhan bail kar halki anch par oil daal kar ya tu tawey par saaikain ya phr isey deep fry karain..mein ney deep fry kiya hai
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