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Aloo ke chatpate kabab
Aloo ke chatpate kabab

Before you jump to Aloo ke chatpate kabab recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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These sorts of changes can be done with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, has monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has many benefits and is also great for your skin. It could be that you already think that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, try to buy organic produce that has not been sprayed with harmful chemical substances. Looking for a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before it is sold.

All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to aloo ke chatpate kabab recipe. You can cook aloo ke chatpate kabab using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Aloo ke chatpate kabab:
  1. Provide 1 kg aloo boil
  2. You need 2 onion chopped
  3. You need 4 green chilli chopped
  4. Get 1/2 bunch hara dhniya podina chopped
  5. Provide 1 TBS kuti LAL mirch
  6. Get 1 TBS Pisa grm masala
  7. Use 1 TBS Pisa zera or sabut dhniya
  8. Prepare Salt to taste
  9. Take Oil required
  10. You need Cotting
  11. You need 2 eggs
  12. Provide 4 TBS cornflour
Steps to make Aloo ke chatpate kabab:
  1. Aloo ko boil krlen chilka utar Kar mash krlen ab us me pyAz or Hari mirch chopped mix karein
  2. Ab spices add karein sat dhniya podina bhi
  3. Achy se mix karein or kabab bnna lein
  4. Corn flour ki cotting karein Andy me deep karein
  5. Oil gram karein or fry karein ek side se ho Jaen to plat Kar dosre said BHI golden fry karein
  6. Kabab ready ho Jaen to sarving pletr me Nikal Kar garnish karein mazedar se chutney or 🥗 salad ke sat serve karein

The recipie is listed in Pakistani Sabzi. Find thousands of Urdu recipes online. Try hing dhaniya ke chatpate aloo in which wild potato cooked with onion tomato masala & little bit flavor of hing. Chatpate Aloo or spicy stir-fry potatoes is a tangy and delicious spicy dish. These Stir-fried potatoes with green chili and tamarind.

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