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Before you jump to Gobi 65 | cauliflower 65 | gobi fry recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
We are all aware that consuming healthy snacks can help us really feel better in our bodies. Whenever we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that extra boost you need to get going. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain options.
You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to gobi 65 | cauliflower 65 | gobi fry recipe. You can cook gobi 65 Here is how you achieve it.
The ingredients needed to make Gobi 65 | cauliflower 65 | gobi fry:
- Prepare 1 Medium size cauliflower
- Provide 1 tbsp Ginger garlic paste
- Provide 1/2 tsp Turmeric powder
- Get 1 tsp Red chilli powder
- Use 1/2 tsp Pepper powder
- Use As required Salt
- Use 1/3 cup Besan flour
- Prepare 2 tbsp Corn flour
- You need Few drops Water to sprinkle
Instructions to make Gobi 65 | cauliflower 65 | gobi fry:
- Cut and wash the cauliflower. - Add water, salt and turmeric powder to cauliflower and allow it to boil till it is half cooked.
- Drain the water from cauliflower and allow it to cool. You can run through cold water.
- Add salt, red chilli powder, pepper powder, ginger garlic paste, besan flour, corn flour to cauliflower.
- Add few drops of water and mix till it is nicely combined. - Heat oil in kadai. Once it is hot drop the marinated cauliflower and cook till it is golden
- Serve hot Gobi 65
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