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Before you jump to Vegetable couscous upma recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Evidently, it’s not hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to vegetable couscous upma recipe. To cook vegetable couscous upma you only need 16 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to cook Vegetable couscous upma:
- You need 1/2 cup couscous
- You need 1 tbsp oil
- Take 1/2 cup chopped onion
- Prepare 1/2 cup chopped mix bell pepper
- Prepare 1/2 cup beans,carrot and peas
- Get 1 green chilli
- Get 1 tsp ginger
- Prepare 1 tbsp Coriander leaves
- Use Salt as per taste
- You need 1 tsp jeera
- You need 1 tsp mustard seeds
- Prepare Pinch hing
- You need 1/2 tsp pepper powder
- You need 6 curry leaves
- You need 1 tsp urad dal
- Take 1 tbsp lemon juice
Instructions to make Vegetable couscous upma:
- Heat water and add salt
- Boil couscous 15 min.
- When boil strain and remove water
- Boil carrot,beans and peas
- Heat oil in pan
- Add jeera,hing,rai
- Add urad daal and roast
- Then add curry leaves and ginger
- Add green chilli and onion
- Saute onion and add bell peppers
- Now add all boil veggies
- Add salt and pepper and give a mix
- Squeeze lemon juice
- Garnish with coriander leaves
- Serve hot
Upma is a preferred South Indian Morning meal recipe. You'll find different types of upma and I love all kinds of upma since they're extremely quick to. The vegetable rawa upma is a delectable upma recipe with rawa or semolina as ingredient. The rawa or suji are roasted and cooked with onion, mustard seeds, curry leaves, lime juice and chopped. Oats Upma - Healthy Vegetable Oats Upma.
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