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Before you jump to Gulkand Bounty Bars recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Choosing to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets require a lot of work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a positive impact to our everyday eating habits.
You can get results without removing foods from your diet or make substantial changes immediately. Even more crucial than entirely altering your diet is just simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.
Obviously, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to gulkand bounty bars recipe. You can cook gulkand bounty bars using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Gulkand Bounty Bars:
- Prepare 2 tbsp Gulkand-(as per colour and taste desired) or
- Provide 1 handful Chopped raisins -
- Use 1 cup Desiccated coconut -
- Prepare 1/4 cup Almond meal -
- Provide 2 tbsp - Honey
- Take 2 tbsp coconut butter/ any butter-
- Provide 2 tbsp coconut oil/ olive oil -
- You need 1 pinch salt
- Provide 1 tsp Vanilla extract
- Get 200 gm dark chocolate
Instructions to make Gulkand Bounty Bars:
- Combine all the ingredients except the chocolate and mix well until they come together.
- Shape them into bars and refrigerate for 3-4 hours.
- Melt the chocolate on a double boiler.Dip the bars using a spoon/fork and coat generously.
- Place them on a parchment paper and refrigerate for another 10min or until set.Enjoy the heavenly taste of chocolates with healthy Gulkand!
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