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Before you jump to Chicken Curry with Jeera Rice recipe, you may want to read this short interesting healthy tips about
Treats that offer You Vitality.
We are very mindful that consuming healthy foods can help us feel better within our bodies. We are likely to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of unhealthy foods. A bit of pizza will not have you feeling as healthy as eating a fresh green salad. Selecting healthier food choices can be tough if it is snack time. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Eating almonds is an excellent option as long as you don’t possess a nut allergy. Almonds are sometimes considered a super food because they’re packed full of things which help boost our vitality while keeping us healthy. These types of nuts possess plenty of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which may often allow you to be sleepy. However, you won’t need a nap after eating and enjoying almonds. Rather they will just help your muscles and digestive system relax while also helping you feel less burned out. Almonds typically give a general increased feeling of well-being.
A large selection of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken curry with jeera rice recipe. You can have chicken curry with jeera rice using 27 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Chicken Curry with Jeera Rice:
- Get 1 big bowl chicken
- You need Chicken masala:
- You need 2 tbsp ginger garlic paste
- Provide 3 big onion chopped
- Provide 2 tomato chopped
- Prepare 1 tbsp red chilli powder
- Provide 1 tbsp corrainder powder
- Provide 1 tsp turmeric powder
- Provide 2 tbsp chopped coriander leaves
- Use 2 Tej patta (bay leaves)
- You need 3-4 black pepper
- Get 2 cloves
- Use 2 cardamom
- Get 1 cinnamon
- Provide 3 tbsp curd
- You need 1 tsp chicken garam masala
- Prepare 2 tbsp oil
- Use 1 green chilli
- You need 2 cup water
- Get Rice:
- Take 2 cup Basmati rice
- Take 1 tbsp jeera
- Provide 1 tbsp ghee
- Get 4 cup water
- Take 1 tbsp lemon juice or vinegar
- Use 1 tsp oil
- Use 1 tbsp chopped coriander leaves
Steps to make Chicken Curry with Jeera Rice:
- Wash chicken add curd garam masala ginger garlic paste salt and keep aside for 10 to 15 minutes. Add oil in pressure cooker. Add spices bay leaves,cloves, cardamom, cinnamon and little jeera green chilli once get fragnant add chopped onion and saute. Once it get transculent add tomatoes and all dry masala and mix everything till oil release add chicken which we marinated and mix everything. Add cup water and close the lid and cook for 2 whistle.take it in a serving bowl and serve it
- Wash and soak Basmati rice for 30 minutes. After that add water and boil it. once water gets boil add rice and cook 70% add lemon juice and 1 tsp of oil and strain it and keep aside
- For rice tempering- take a pan heat it add ghee add jeera and chopped corrainder leaves. Now keep stove in medium flame and add cooked basmati rice and off the flame.and serve it in a plate
- Serve chicken curry with jeera rice and onion salad..
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