Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 recipe here. We also have wide variety of recipes to try.

Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙
Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙

Before you jump to Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Ingesting healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy foods and less of the bad ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough when it’s snack time. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Eating almonds is a fantastic alternative as long as you don’t possess a nut allergy. Almonds are usually considered a super food because they’re packed full of things which help boost our vigor while keeping us healthy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. They generally do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. But when you eat almonds, you won’t feel like you should sleep a while. These nuts loosen up the muscles and provide a general sense of peace. Almonds often give you a general increased a feeling of well-being.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to indian style chicken or mutton curry (gulai kambing)😍🐤🐑🍜😙 recipe. You can have indian style chicken or mutton curry (gulai kambing)😍🐤🐑🍜😙 using 28 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙:
  1. Get 600 g Mutton (is older in age) (not all butcher has this)
  2. Use (or substitute with 800g chicken thighs off bone)
  3. Provide 2 large onions sliced
  4. Take 3/4 tsp turmeric powder
  5. Get 2-3 medium tomatoes sliced
  6. Get 1 lemon stalk, bashed at the bottom part
  7. You need 2 tsp ginger paste
  8. Get 2 tsp garlic paste
  9. Prepare 1 tsp salt
  10. Provide 1/2 cup yoghurt (or 1/2 can coconut cream milk)
  11. Provide 3 green chillies, chopped finely
  12. Take 1 inch fresh ginger, cut julienned
  13. Take 4 kaffir-limes leaves, teared at the edge
  14. Use 3 tbs oil
  15. Use 1 tsp Kasuri Methi powder (roasted) (sun-dried fenugreek leaves,
  16. Take Has a combination between celery&fennel taste bitter-bite)
  17. Get 250 ml Water
  18. Get Salt n grinded Black pepper
  19. Prepare To make GARAM MASALA:
  20. Use 1 tsp Coriander seeds
  21. You need 1 tsp Cumin seeds
  22. You need 1 tsp Fennel seeds
  23. Use 1 tsp black mustard seeds
  24. Use 1 tsp Peppercorns
  25. Get 4 whole red chillies
  26. Prepare Fluffy Jasmine Rice
  27. You need Garnished: Coriander leaves, to have 1 tbs chopped
  28. Prepare 4 big pink potatoes,cut in a big cube.Steam18'.Fry, top spices
Instructions to make Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙:
  1. Cook the Jasmine Rice in the Rice Cooker for 17'. Peel the Potatoes, chop roughly into quarter into one eight. Steam in double pan for 18'. Remove, sprinkle on top mixture of 1/2 tsp salt, 1/2 tsp garlic powder, 1/2 tsp black pepper, 1/2 tsp thyme, a pinch of cayenne pepper. Mix, then add 1 tbs olive oil. Rub all over the potatoes.
  2. Pan dry roast the Masala ingredients on low heat for 3' till the items are roasted and release flavour. Take it out on a plate, let it cool. Set aside. In the same saucepan add 2 tbs oil, heat add the potatoes and fry until change into golden brown. Remove onto a serving dish, set aside
  3. Transfer the roasted spices into a blender and grind it into a powder. This should give around 6 tbs which is sufficient for 600g Mutton or Chicken. Clean and wash the meat pieces, pat dry..
  4. Slice the onions and tomatoes, whisk the yoghurt. Heat oil in a wok add the onions, stir fry for 1' on medium high. Add the meat pieces, mix well and stir for 1' on medium high. Add the ginger,garlic paste,lemon grass stalk,kaffir-lime leaves, and 1' later add the chopped tomatoes,mix well and fry for 2'.Add the roasted Kasuri methi, salt and grinded black pepper.Now reduce the heat to low and cover & cook on low heat for 15' till the onions are softened. Open the lid and give a stir in between.
  5. Now add 250ml water,give a mix,cover &cook on low heat for around 40' till the meat pieces are tender.Then lower the heat and add the yoghurt (or the coconut cream milk).Mix it well&cook on low heat for around 4'-5' till it is cooked&oil separates.Add water if required.When the meat is tender then turn off the heat, remove and transfer onto a serving bowl.Take off the lemon grass stalk&the kaffir-lime leaves.Garnish on top with coriander herbs.😍To serve with a fluffy steam rice & fried potatoes

If you find this Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 recipe valuable please share it to your good friends or family, thank you and good luck.