Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Steamed couscous recipe here. We also have wide variety of recipes to try.
Before you jump to Steamed couscous recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a good deal more popular than in the past and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, simply making a couple of modest changes can positively impact day-to-day eating habits.
In order to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you want to make big changes, but the most vital thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to steamed couscous recipe. You can have steamed couscous using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Steamed couscous:
- Prepare 1 bag Couscous
- Prepare 4 fresh pepper
- Prepare 1 large onion
- Use 5 stock cubes
- Prepare 1 tsp garlic powder
- Provide 1 tsp curry powder
- Provide Pinch salt
- Use 1 midium carrots
- Use 1 medium sweet pepper
- Take Cabbage
- You need Oil
Instructions to make Steamed couscous:
- Slice cabbage and onion into a bowl
- Cuts carrots and sweet pepper into small cube shape
- Grind your pepper
- In another bowl add i bag of couscous and Add all ingredients into the bowl
- Mixed it well with spatula
- Put oil and Mixed
- Cook it inside steamer
This whole-grain food is native to northern. Couscous is a kind of food, originally from the Berbers of North Africa. It has two related meanings: A kind of wheat known in English as durum wheat. The wheat used is in a form called "wheat middlings". It is the same material which is used to make semolina, and is not a kind of pasta.
If you find this Steamed couscous recipe useful please share it to your close friends or family, thank you and good luck.
