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Alo ka paratha
Alo ka paratha

Before you jump to Alo ka paratha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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The first change you need to make is to pay more attention to what you buy when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your preferred cereal? A superb healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to alo ka paratha recipe. To cook alo ka paratha you need 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Alo ka paratha:
  1. Get 3 boiled potato
  2. Prepare Hara dhaniya
  3. Take 4 green chilli
  4. You need 1 tsp lal mirch
  5. Get Salt as required
  6. You need 1 tsp sabut dhaniya
  7. Provide 1 tsp anar dana
  8. Provide 1 tsp zeera
  9. Get RaitA
  10. Provide 1 tbsp Zeera
  11. Prepare 7 up thori si
  12. You need 1 pao dahi
  13. Get Salt as required
Instructions to make Alo ka paratha:
  1. Alo ko mash kkrky sb ingredients mix krden
  2. Then roti bel ke alo ka batter rkhen then again dsri roti rakh ke bel lein.. itna ke totty nahi then halki anch p pakain or thra sa oil dal dein
  3. Serve it with raita..

It is one of the most popular unleavened flat-breads in Indian cuisine and is made by pan frying whole-wheat flour on a tava. simple and known paratha recipe for lunch and dinner. paratha recipes are very finally, i request you to check my other paratha recipes collection with this post of aloo paratha. Alo ka paratha (Potato stuffed Paratha) with Instant Gajar ka Achar (Carrot Pickle). Heat griddle and place rolled paratha on it, fry from both sides with ghee. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast.

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