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Mutton korma
Mutton korma

Before you jump to Mutton korma recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to mutton korma recipe. To make mutton korma you need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton korma:
  1. Get 1 kg Mutton
  2. You need Piyaz slice 3-4
  3. Get 2 tbsp Adrak lehsan paste
  4. Use Oil as required
  5. Prepare 3-4 Long
  6. Use 3-4 Sabut kali mirch
  7. Prepare 4-5 Hari ilachi
  8. Take 2 Tez patta
  9. Take 1 tbsp Garam masala powder
  10. Get Namak as required
  11. You need 1 tsp Haldi powder
  12. Prepare 2 tbsp Lal mirch powder
  13. Get 1/2 tsp Jaifil jawitri powder
  14. Use 1/2 cup Dahi
  15. Provide 1 tsp Kewra araq
  16. Use slice Adrak
Steps to make Mutton korma:
  1. Pot main oil dal piyaz fry karin golden brown Ho jai to nikal lain plate main.ab ussi oil main gosht dal dain colour change Ho jai to Adrak lehsan ki paste dal ke achi tarhan se mix karin or bun lain.
  2. Ab namak, dania powder, sabut Garam masala, haldi, Lal mirch powder Dal ke mix karin or bun lain "10" mint ke ley. "10" mint ke bad dahi dal ke mix karin or cover kar ke "1" ganta ke ley halki anch pe rakhin ke gosht gal jai.
  3. "1" ganta ke bad check karin gosht gal jai to fry piyaz ko chura bana ke salan main dal ke mix karin achi tarhan se or "1 cup" pani dal lain mix karin. Ab Adrak slice dal dain. Or garam masala powder, jaifal + jawitri, hari ilachi powder Dal ke mix karin. Kewra araq dal ke cover kar ke "10-15" mint ke ley halki anch pe rakhin oil alagh Ho jai.
  4. Serving bowl main dal ke uper Adrak or hara dania dal ke serve karin ready to eat enjoy mazy Dar korma 😍💕

Mutton korma is a traditional Mutton Korma - Dry cloves, elaichi, jeera, cinnamon sticks and nutmeg powder are to be roasted and. Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment of spices and masala pastes. A perfect side dish for roti, naan or pulaos. Mutton Korma - Step By Step Recipe. Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt and mix well.

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