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Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making a few modest changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most probably pick out many food items out of habit. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? A good healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy diet.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chicken Curry:
  1. You need 500 gms chicken
  2. Take 1 tbsp gingergarlic paste
  3. Take 1/2 inch cinnamon
  4. Get 2 tbsp oil
  5. You need 3 cloves
  6. Get 3 green cardamom
  7. Use 2 onion finely chopped
  8. Take 3 bay leaves
  9. Prepare 1 tbsp red chilli powder
  10. You need 1 tbsp Coriander powder
  11. Take 1 cup tomato puree
  12. Use 1/2 tbsp turmeric Powder
  13. Provide leaves Fresh coriander
  14. You need 1/2 tbsp garam masala powder
  15. You need to taste Salt
Instructions to make Chicken Curry:
  1. Heat oil in a non stick pan add bay leaves, cardomoms, cinamons, cloves and saute till fragrant.
  2. Add finely chopped onion and saute till well browned.Add Ginger garlic paste and saute for a min.
  3. Add turmeric powder, red chili powder, Coriander powder and tomato puree mix well and cook till oil separate.
  4. Add chicken pieces and salt mix nicely, cover and cook for 20 mins.
  5. Garnish with Coriander leaves and serve it with zeera rice or hot parathas.

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