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Before you jump to Limey Chicken n Pearly Couscous recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to limey chicken n pearly couscous recipe. To make limey chicken n pearly couscous you need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Limey Chicken n Pearly Couscous:
- Use Boneless skinless chic thighs
- Take 1 tbsp Chili oil
- Get 1/8 cup Canola oil
- Use 1 tsp crystallized lime
- Take 1/4 cup lemon juice
- Get Salt and Pepper
- Provide Chipotle chili flakes
- Prepare 1 tbsp Agave Syrup
- Provide 1 packages kale/ edamame/veg mix
- Take 2 cup Pearl couscous
- Use 3 cup chicken broth
- You need sour cream
Instructions to make Limey Chicken n Pearly Couscous:
- Marinade your cut up thighs for maybe 30 minutes (the marinade is super strong)
- Make pearl couscous in the chicken broth. (didn't know how to spell couscous and my microphone thought I was yelling KISS KISS😐)
- Sauté frozen bag o veg
- Drain most of the marinade, and brown thighs (5 min one side and 3 min the other)
- Use what's left over in the chicken pan to pour over assembled chicken/veg/couscous and heat the whole thing together for a couple mins
- Ta Da.
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