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Before you jump to Spicy Indian chicken curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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To sum up, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to spicy indian chicken curry recipe. To make spicy indian chicken curry you only need 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Spicy Indian chicken curry:
- Prepare 18 oz boneless chicken(medium size)
- Provide 15 oz chopped onion
- You need 2 tbsp garlic paste
- Get 1 tbsp turmeric powder
- Provide 2 tbsp red chilli powder
- Prepare 1 tbsp pepper powder
- Get 3 tbsp chicken masala powder
- Prepare 3 tbsp olive oil
- You need 2 tbsp salt(or according to taste)
- Take 1/2 cup of water
Instructions to make Spicy Indian chicken curry:
- In a pressure cooker put oil then add chopped onions.
- Cook onions till it gets light brown and then add all the mentioned ingredents.
- Mix it properly and then put the boneless chicken into the cooker.
- Now,mix it properly so that the mixture gets on chicken properly.
- In a low simmer,leave it till the water drains out from the chicken.
- After sometime when you see water drained out,add 1/2 cup of water and put the pressure cooker lid.
- In high flame let it whistle 4 times and then leave it for 10mins in low flame.
- Ready to serve!
She will serve this spicy Andhra kodi kura either as a side for. For this chicken curry recipe you will need a very good spice powder. I have used this homemade garam masala. Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients. This is a basic recipe that can be tried even by beginners.
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