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Besan suji halwa
Besan suji halwa

Before you jump to Besan suji halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.

These changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. It is also a great source of Vitamin E which has numerous benefits and is also great for your skin. If you currently are eating lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. Finding a local supplier of fresh produce will give you the choice of consuming foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to besan suji halwa recipe. You can cook besan suji halwa using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Besan suji halwa:
  1. Prepare 1 bowl Besan (small)
  2. Use 1/2 bowl Suji
  3. Provide 3 bowls Water or as required
  4. Take 11/2 bowls Sugar
  5. Use 2 tbsp Pan masala flavour
  6. Prepare 1+ 1/2 bowl Desi ghee
  7. You need 1-2 pods Cardemom seeds
  8. You need 10-12 Raisins
  9. You need 1 piece Grated khopra medium
Instructions to make Besan suji halwa:
  1. Melt desi ghee and add cardamom seeds and roast them.
  2. Now add besan and roast it for 2 minutes on sim.
  3. Now add suji and roast them on sim till they change the colour and give fragrance.
  4. Now add sugar and mix well on sim.
  5. Now add pan masala flavour dissolved in water and raisins and grated khopra and boil it on sim.
  6. Boil till it becomes thick and gooey and the whole water is absorbed.
  7. Garnish with khopra and pan masala saunf.
  8. Enjoy

Besan Halwa is made from besan/gram flour/chickpeas flour. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. Suji halwa and besan halwa are the exclusively used Indian sweet dishes that are very good for us from health point of view. Besan halwa is advised to those who suffer from cold and cough as it.

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