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Before you jump to Chocolate paan balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a lot more popular than in the past and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making some small changes can positively affect day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you tend to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One healthy option that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate paan balls recipe. To make chocolate paan balls you only need 11 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare Chocolate paan balls:
- Take 1 cup dessicated coconut
- Get 1/2 cup condensed milk
- Prepare 5 beetel leaves (paan patta)
- You need 1 tsp cardomom powder
- You need 1/2 tbsp ghee
- Prepare 2 tbsp flavored saunf optional
- Get 4 tbsp chopped nuts
- Take 4 tablespoons gulkand
- Get As needed coconut powder for rolling
- You need As needed green food colour optional
- Provide 400 gms chocolate milk/dark
Instructions to make Chocolate paan balls:
- Churn the chopped paan leaves with condensed milk and set aside.
- Roast desiccated coconut with ghee for 2 minutes.
- Add in the paan and condensed milk mixture along with food colour. Mix well until looks combined. Set aside.
- Take the gulkand, saunf and nuts,mix well.
- Now take equal portion balls of coconut mixture and roll b/and greased palms.
- Stuff the gulkand filling.
- Roll into a ball shape. Then roll in the desiccated coconut. Set aside. If you stay at a place with warm temp. Keep them in refrigerator for 10-15 mins.
- Chop the chocolate.
- Melt with either microwave or double boiler method.
- Roll the paan balls in melted chocolate with help of skewer and tap the excess off.
- Let it sit for 5mins or until chocolate sets.
- Store in an airtight container. Serve and enjoy.
Experiment with this new Paan Ladoo Recipe and relive the taste of pan. Chocolate Paan is our best paan. As you know chocolate is very beneficial for our health and sweets made from chocoate and all other things are tasty and beneficial. These Chocolate Coconut Energy Balls are naturally sweetened only with DATES, yet they taste sweet and decadent, similar to an almond joy. Dark chocolates have a lot of health benefits and this has been proved by many studies." Shivakumar's other flavours include paan, peppermint, strawberry, orange, pineapple and coffee.
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