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Before you jump to Date doughnut cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically think that healthy diets call for much work and will significantly change how they live and eat. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.
You can obtain results without eliminating foods from your diet or make huge changes at once. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Evidently, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to date doughnut cookies recipe. You can have date doughnut cookies using 7 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to make Date doughnut cookies:
- Use 1 cup ghee
- Take 7-8 Dates
- Prepare 3/4 cup icing sugar
- You need 1 3/4 cup Maida
- Get 1/4 cup besan
- Take 1 tsp baking powder
- Provide Pinch soda
Instructions to make Date doughnut cookies:
- In one bowl add ghee and icing sugar.
- Beat ghee and sugar till it becomes fluffy and liquid.
- Sieve maida, besan, baking powder and soda in bowl.
- Make soft dough.
- For the kajoor stuffing-
- Cut the dates first remove seeds inside it and.
- Roll.
- Make the ball from the dough.
- Fill dates roll in cookies ball and roll.
- Give shape of doughnut and impression by fork.
- Place in fridge for 10 minutes.
- Bake cookies at 180 degrees for 11 minutes in preheated oven.
- Cookies are ready to be served.
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