Hello everybody, welcome to my recipe page, if you're looking for Checkerboard Cookies (Eggless & Whole Wheat Flour) recipe, look no further! We provide you only the best Checkerboard Cookies (Eggless & Whole Wheat Flour) recipe here. We also have wide variety of recipes to try.
Before you jump to Checkerboard Cookies (Eggless & Whole Wheat Flour) recipe, you may want to read this short interesting healthy tips about
Stamina Raising Snack foods.
Wholesome eating encourages a feeling of well being. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the highly processed grains we commonly come across in our grocery stores.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to checkerboard cookies (eggless & whole wheat flour) recipe. To cook checkerboard cookies (eggless & whole wheat flour) you need 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Checkerboard Cookies (Eggless & Whole Wheat Flour):
- Get For Vanilla Dough
- Use 1/2 Cup whole Wheat flour
- Provide 1/4 Cup oil (olive or any flavourless or melted ghee)
- Take 1/4 Cup sugar
- Take 1/4 tsp baking powder
- Use 1/2 tsp Vanilla essence
- Take 2-3 tbsp milk
- You need 1 pinch salt
- Provide For Chocolate Dough
- Take 1/4 Cup whole Wheat flour
- Take 1/4 Cup unsweetened cocoa powder
- Take 1/4 Cup oil (olive or any flavourless or melted ghee)
- Use 1/4 Cup sugar
- Use 1/4 tsp baking powder
- Prepare 1/2 tsp Vanilla essence
- You need 2-3 tbsp milk
- You need 1 Pinch salt
Instructions to make Checkerboard Cookies (Eggless & Whole Wheat Flour):
- ● Sift flour, baking powder & salt. Keep aside. - ● Blend oil, sugar, milk & vanilla essence till smooth and' creamy (I used blender here). - ● Now mix everything in a bowl to make a soft and' smooth dough.
- ● Sift flour, cocoa powder baking powder & salt. Keep aside. - ● Blend oil, sugar, milk & vanilla essence till smooth and' creamy (I used blender here). - ● Now mix everything in a bowl to make a soft and' smooth dough
- Square each batch of dough into a rectangular block. Cover it tightly with foil and' keep it in the freezer for 30 mins.
- Now take out both the dough. Cut each block into desired & equal size strips for checkering (instead of cutting I made round strips and' later combined to make square shape by pressing it)
- Start alternating the pieces with chocolate and vanilla. I took 5 vanilla and 4 chocolate strips to make 3x3 checkerboard pattern…refer the pic.
- Apply 1-1 drop of milk in-between the strips if they r not sticking together.
- Square it off and press together, careful to keep the square shape, but making sure the logs hold together. You don’t want gaps in between the strips. Then keep the final block for 30 minutes in freezer.
- Now cut it into 1/4 inch thick slices and place on greased pan. Bake it at 180°C in a preheated oven for 15-20 mins.
- Once cooled, store in an airtight container.
If you find this Checkerboard Cookies (Eggless & Whole Wheat Flour) recipe valuable please share it to your friends or family, thank you and good luck.
