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Masala cookies
Masala cookies

Before you jump to Masala cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically think that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, however, merely making a couple of minor changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely pick out many items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One healthy alternative that can give you a good start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating regimen.

Obviously, it’s easy to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to masala cookies recipe. To make masala cookies you only need 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Masala cookies:
  1. Use 1 cup wheat flour
  2. Take 1/2 cup hung curd
  3. You need 2 tsp sesame seeds
  4. Prepare 1 tsp sugar powdered
  5. Prepare 1/2 tsp salt
  6. Take 1 tsp baking powder
  7. Use 2 tbsp chopped coriander leaves
  8. Take 1/2 tsp red chilli powder
  9. Prepare 1/2 tsp chilli flakes
  10. Use 3 tbsp desi ghee
  11. Use 1/4 cup water
Instructions to make Masala cookies:
  1. Collect all ingredients.
  2. Mix well.
  3. Knead dough.
  4. Roll thin and cut star shape.
  5. Arrange in baking tray.
  6. Now bake in preheated oven at 180°c for 15 minutes.
  7. Let it cool completely.
  8. Store in air tight container.
  9. Our masala cookies are ready to serve with hot tea or coffee.

I have strong liking of Pakoras. Here, in Pakistan we used to cook spicy and crispy pakoras in monsoon (rainy season). We use gram flour, onions, and different kinds of. Garam Masala Cookies: I needed some Garam Masala spice mix for a dinner recipe and I could I love baking and the spices smelled sweet and thought they could work in a cookie or baked into. These garam masala cookies are definitely in line with my dessert philosophy.

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