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Before you jump to Sabut Masoor ki Daal recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today a good deal more popular than in the past and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require much work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out a few simple changes.
Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t wish to eat. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sabut masoor ki daal recipe. You can have sabut masoor ki daal using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Sabut Masoor ki Daal:
- You need 2 cups Sabut Masoor Dal
- Provide Salt (As Requried)
- Provide Water (As Requried)
- Use Lal Mirch powder (1 and half spoon)
- Prepare Haldi (Half teaspoon)
- You need 2 hari Mairch
- You need Hara Dhaniya (As Requried)
- Use Tarka
- Provide 1 tsp Zeer
- Get 4 Sabut lal Mirch
- Prepare Leshan 2 Ada
- Get 1 tsp Garam Masala powder
Steps to make Sabut Masoor ki Daal:
- Phala dal ko 2 ghanta bhigo dane. Acha tarah bi jai to median flame par rakhan
- Is ma salt, Lal Mirch powder, haldi, garam masala powder dal dans. Slow flame par rakhan dane
- Acha tarah pain jai. To taraka laga dane
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