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Before you jump to Saffron Pistachios Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by carrying out a few modest changes.
You can obtain results without eliminating foods from your diet or make substantial changes immediately. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to saffron pistachios cookies recipe. You can have saffron pistachios cookies using 8 ingredients and 15 steps. Here is how you do that.
The ingredients needed to make Saffron Pistachios Cookies:
- You need 1 1/2 cup All purpose flour
- Use 100 gm powdered sugar
- Provide 100 gm melted butter or ghee
- You need 1/4 tsp Saffron
- Provide 1 tbsp crushed Pistachios
- Get 6 green Cardamom(powdered)
- Use 3/4 tsp baking powder
- Provide 4 tsp warmed Milk for dissolve saffron
Instructions to make Saffron Pistachios Cookies:
- First mix sugar powder and butter.
- Whisk it till become frothy.
- Take All purpose flour in a big bowl.
- Add baking powder and Cardamom powder and mix well.
- Add sugar and butter mixture in it.
- Dissolve saffron in warmed milk and add it in flour mixture.
- Knead a dough like we make puri dough with help of little milk.
- Dust flour on board.
- Put Cookie dough on dusted board and flatten with hand.
- Roll a 1/2 cm thick sheet with help of rolling pin.
- Sprinkle crushed pistachios over it and little press with hand.
- Cut in your desired shape with cookie cutter.
- Place cookies on greased baking tray/cookie tray.
- Set oven on 180℃ and bake for 12 to 15 minutes.
- Yummy cookies are ready.
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