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Before you jump to Eggless Wheat flour chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically think that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our day-to-day eating habits.
You can obtain results without needing to remove foods from your diet or make substantial changes immediately. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to eggless wheat flour chocolate chip cookies recipe. To make eggless wheat flour chocolate chip cookies you only need 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Eggless Wheat flour chocolate chip cookies:
- Prepare 1 kg Wheat flour
- You need 1/2 kg powdered sugar
- Provide 1/2 tsp salt
- Provide 1/2 kg pure butter/ Ghee
- Provide Pinch Baking Soda
- Take Milk for kneeding
Instructions to make Eggless Wheat flour chocolate chip cookies:
- Take Wheat flour in a bowl
- Add Salt, Soda and mix it well
- Add Melted ghee / Toop
- .Mix it well
- Kneed it properly by adding milk slowly into it.
- Make nice soft dough
- Preheat oven at 350 f
- Take baking pan And spread baking sheet on it.
- Make small ball of Gough and spread it on the sheet evenly to make small Tikki.
- You can add some Chocolate chip on top of the cookie.
- Bake it for 7-8 min.
- Let it cool and serve with Tea/Coffee.
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