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Before you jump to Coconut Cookies 🌹 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to coconut cookies 🌹 recipe. You can cook coconut cookies 🌹 using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Coconut Cookies 🌹:
- Provide Half cup Maida
- Get Half cup Aata
- Use Half cup dessicated coconut
- You need Half tsp Elaichi powder
- Prepare Half tsp Baking powder
- Prepare Half cup ghee/butter (at a room temperature)
- Use Half cup powdered/castor sugar
- You need Dessicated coconut powder for coating
Instructions to make Coconut Cookies 🌹:
- In a large bowl take aata, maida, dessicated coconut, baking powder, elaichi powder. Mix them all and keep it aside.
- Now take another bowl and add ghee and powdered sugar in it and whisk it till it becomes light and fluffy/frothy. This method is called "creaming".
- Now add this cream (sugar-ghee mixture) to the dry ingredients and jst mix them gently to form a dough, donot Knead it, jst mix it.
- Now pre-heat the kadhai for 7 mins in medium flame as shown in pic 1., covering it as in pic 2. Now grease a plate with some oil as in pic 3.
- Make pedas out of the dough. Slightly flatten it and coat it with coconut powder and place them in a tray/plate. Now place it in the kadhai, cover it and bake it in a low flame for about 25 mins.. flipping it gently after 20 mins once. Make the same with the other batch too. Let them cool down completely or come at a room temperature. You can then store them in a air-tight container for about 20 days.
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