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Before you jump to Chicken manchurian recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to chicken manchurian recipe. To cook chicken manchurian you only need 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chicken manchurian:
- Use 400 gm chicken (4 thigh boneless part)
- Use FOR MARINATION OF CHICKEN:
- Take 1/2 teaspoon salt
- You need half tsp blk pappar
- Provide 1 tablespoon soya sauce
- Use 1 tablespoon vinager
- Use 1 tablespoon hot sauce
- Take 1 tablespoon corn flour
- Get 2 tablespoon maida/all purpose flour
- Provide 1 egg
- Provide FOR GRAVY:
- Prepare 1 1/2 cup chicken stock
- Get half teaspoon salt
- Provide half teaspoon blk pappar
- Take 1 tablespoon corn flour
- Take 1 tablespoon soya sauce
- Prepare 1 tablespoon vinegar
- Take 1 tablespoon hotsauce
- You need katchup half cup
- You need puree of three tomatoes
- You need VEGGIES:
- Take 1 medium capsicum cut in cubes
- Use 1 medium carrot cut in very thin (optional)
- You need 1 onion cut in cubes
- Use 3 finely chopped garlic cloves
- Use green part of spring onion for garnishing
Instructions to make Chicken manchurian:
- Marinate chicken with salt,blk pappar corn flour,all purpose flour,egg for 30 minutes.deep fry.Remove from pan when golden brown.
- Add oil in pan,add garlic fry 30 second.Add capsicum and onion fry 30 more second.Add salt,blk pappar,soya sauce, vinegar,chilli sauce and katchup.
- Add 1 and half cup chocken stock.Now add corn flour mox in half cup of water.cook for 30 second.
- Now add fried chicken cook for 1 minute turn off the heat.
- Chicken manchurian is ready to serve.garnish with green onions.Serve with chicken fried rice.
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Today I tried something a little different, an Indo-Chinese recipe - Chicken Manchurian.
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