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Before you jump to Short-bread Spider Cookies recipe, you may want to read this short interesting healthy tips about
Stamina Enhancing Snack foods.
We all know that consuming healthy foods can help us truly feel better in our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones contributes to a more healthy feeling. A piece of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. You can spend several hours at the food market searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need a quick pick me up.
Consider eating almonds if you don’t suffer from nut allergies. Almonds are often considered a super food since they’re packed full of ingredients that help boost our energy while keeping us healthy. Several nutritional vitamins are located in these wonderful nuts. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. Regarding almonds, however, they wont cause you to yearn for a nap. Instead they will merely help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Almonds typically provide a general increased sense of well-being.
There are lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to short-bread spider cookies recipe. You can cook short-bread spider cookies using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Short-bread Spider Cookies:
- You need Half cup maida/aata
- Provide 1/4 cup powdered sugar
- Provide 1/4 cup melted ghee
- You need 1 pinch elaichi powder
- You need 1 pinch salt
- Use For making spiders
- Use 20 grams Dark/milk chocolate compound
- You need 10 grams White chocolate compound
- Provide as required Few Cadbury Nutties
Steps to make Short-bread Spider Cookies:
- Take a large bowl, add maida, powdered sugar, salt, elaichi powder and mix everything well. Now add ghee and make it into a soft dough. Now cover the dough & keep it in refrigerator for about 8 to 10 mins.
- Now in 2 different bowls add dark chocolate compound and white chocolate compound seperately. Melt them separately using double-boiler method.
- Let it cool down a bit then add them into two separate piping bags. Now take a alluminium foil or flat plastic. Now with melted white-chocolate, make small circles (like choco-chips). Keep the sheet in a freezer for 5 mins to set. Now with dark-chocolate, make small dots over white. Keep it in a freezer for 5 mins., to set again. Now remove it from the freezer & remove all the scary eyes from the sheet & keep them aside into the freezer again.
- Now let's come to the cookie-making. Don't forget to remove the dough after 10 mins. Just mix the dough well again. Now take a kadai with some salt covering it's base. Keep a stand over it & cover the kadai & pre-heat for 3 mins on high flame & 5 mins on medium flame.
- Till the time it's pre-heating, just grease a steel plate with some oil/ghee, make small pedas out of it & slightly press them & place them over the plate. After 8 mins of pre-heating, open the lid and place the plate over the stand. Cover the lid again & bake it on a low flame for about 25 to 30 mins.
- Till the time it's baking, let's make the spiders, For 6 cookies, I am taking 6 pieces of nutties balls. Now remove the eyes from the freezer. Put a drop of melted chocolate compound (any) and stick them to the nutties-balls, as shown in the image. Make 2 eyes for one nutties-ball. Repeat the same with the rest. Now keep the spiders carefully in the freezer.
- After 30 mins of baking, switch off the flame. Let them cool down completely, then remove the spider and again apply a drop of melted chocolate behind the spiders and stick them. Repeat the same with the rest. Now with the melted dark chocolate, which you have filled in the piping bag, make legs out of it, as shown in the image below.
- Your scary halloween short-bread Spider Cookies are ready to serve… Believe me your kids would love them.
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