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Before you jump to Unibic Inspired Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now much more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by making several simple changes.
Initially, you should be very careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? A good healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
Obviously, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to unibic inspired oatmeal cookies recipe. You can cook unibic inspired oatmeal cookies using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Unibic Inspired Oatmeal Cookies:
- You need 1/2 cup rolled oats
- Get 1/2 cup Aata
- Take 1/2 cup ghee/butter
- Get 1/2 cup jaggery powder
- Use 1/2 cup elaichi powder
- Provide 1/2 tsp baking powder
Steps to make Unibic Inspired Oatmeal Cookies:
- In a bowl, add rolled oats, aata, baking powder, elaichi powder. Mix them and keep it aside.
- Now take nother bowl. Add ghee/butter (in a room temperature) add jaggery powder (first strain the jaggery powder) now whisk it so that it becomes light and fluffy.
- Now add the mixture to the dry ingredients and form a dough.
- For pre-heating, take a big kadai, add salt to cover the base, now place a stand, cover it and pre-heat it for about 8 mins.
- Now take a tray and grease it with some oil or ghee. Now make small balls out of it, flatten a bit and place them over the plate/tray and keep it over the stand and cover it and bake it in a low flame for about 25 mins. Let it cool down completely then keep them in a air-tight container or have them.
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