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Before you jump to Serradura Sawdust Pudding recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
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Whole grain foods are an superb choice for a fast wholesome snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Make the modification from refined products including white bread to the healthier whole grain choices.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to serradura sawdust pudding recipe. You can cook serradura sawdust pudding using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Serradura Sawdust Pudding:
- Get 1/2 cup whipping cream
- Provide 15-20 Marie biscuit/digestive biscuit
- Provide 4 tbsp condensed milk
- Get 1/2 tsp vanilla essence
Steps to make Serradura Sawdust Pudding:
- Crush/ powder the biscuits.
- Whip the cream to soft peak. Add condensed milk and vanilla essence and whip till stiff peak are formed. Note: do not over whip or else you'll end up with butter. I recommend using a electric blender.
- In a serving glass, first put a layer of powdered biscuit.
- Next add a layer of whipped cream. Repeat the process to make further layers.
- Chill in refrigerator for 2-3 hours. And serve.
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