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Before you jump to Boursin Stuffed Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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As you can see, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to boursin stuffed chicken recipe. You can cook boursin stuffed chicken using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Boursin Stuffed Chicken:
- You need 1 chicken breast
- Use 2 tbsp boursin herbed cheese
- Provide 1/4 cup Swiss cheese
- Prepare Pinch salt, pepper, paprika
- Use Parsley for garnish
- You need 1/2 cup chicken broth
- Provide 1 tbsp butter
- Get 1 tbsp Dijon mustard
Steps to make Boursin Stuffed Chicken:
- Butterfly your chicken breast, cutting all the way through to make 2 pieces. Pound them out to about 1/4 inch thick
- Place 1 tbsp of boursin on each, then Swiss (divide the 1/4 cup into 2) then coat with salt, pepper, paprika. Roll it up! Use kitchen twine or toothpicks to hold into place.
- Preheat oven to 350 degrees.
- In an oven safe skillet add a bit of oil on medium high heat.
- Add chicken, seam side down, cook about 2 min, flip. Add Dijon, broth and butter and pop in the oven for about 25-30 min, depending on how thin your chicken is.
- Garnish with parsley!
- If you want a thicker sauce, add about 1/4 cup heavy cream or half and half when you add the broth. Enjoy!
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