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Before you jump to Coconut Cookies recipe, you may want to read this short interesting healthy tips about
Healthy Vitality Snacks.
We all know that having healthy foods can help us feel better in our bodies. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds plays a part in a more wholesome feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. Finding snacks that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
While searching for a convenient nutritious snack, do not forget about yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt makes a wonderful snack, nevertheless. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is typically eaten to help manage the digestive system considering that it is so easily digestible by most people. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.
A large assortment of easy health snacks is easily obtainable. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to coconut cookies recipe. To make coconut cookies you only need 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Coconut Cookies:
- You need 1 1/2 cups wheat flour
- Get 1 cup dessicated coconut
- Take 3/4 cup powdered sugar
- You need 3/4 cup clarified butter/ghee
- Take 3/4 tsp baking powder
- You need 1/4 tsp cardamom powder
Instructions to make Coconut Cookies:
- Firstly, mix wheat flour and baking powder together and sieve it twice. Keep aside.
- Now in a big mixing bowl, add clarified butter, sugar and cardamom powder. Whisk well till the mixture becomes light and pale in colour.
- Now add in the flour into this mixture and bring it together using your hands. Do not whisk, knead or over mix it.
- Further, add in the dessicated coconut and mix with very light hands.
- Pinch a small portion from coconut mixture and into a ball and flatten it a bit.
- Make more from the remaining mixture and arrange them in the edges in a baking tray.
- Bake these cookies for 15 minutes in a preheated oven at 180°
- Once done, let them cool down completely.
- Enjoy these delicious melt in mouth cookies with a cup of milk, tea or coffee.
- Store coconut cookies in an air tight container.
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