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Before you jump to Spicy corn cheese dosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Obviously, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to spicy corn cheese dosa recipe. To cook spicy corn cheese dosa you need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Spicy corn cheese dosa:
- Prepare 1 cup dosa batter
- You need 2 tbsp boiled corn
- Provide 1/2 cup grated cheese
- Provide 2 tbsp schezwan chutney
- Get 2 tablespoons pizza pasta sauce
- Prepare 1 tsp pizza seasoning
- Prepare 1 mushroom sliced
- Get 1 tablespoon capsicum finely diced
- Get 1 tablespoon oil
Steps to make Spicy corn cheese dosa:
- Take dosa batter and beat that well. add salt and water if required. I am using here readymade batter you can make it by your own by rice and urad daal.
- Now Pour half of the batter on the dosa tawa and spread to make a thin dosa. Let it get crispy from one side
- Now spread sajwan chutney and pizza pasta sauce on the dosa. Add cheese mushroom slices. I have grilled the mushroom slices earlier I like it grilled.
- Now and corns and capsicum and some more cheese.
- Roll the dosa and let the cheese melt
- Serve crispy with sauce and enjoy your spicy corn cheese pizza.
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