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We hope you got benefit from reading it, now let’s go back to aloo paneer tamatar ki sabji recipe. You can cook aloo paneer tamatar ki sabji using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Aloo paneer tamatar ki sabji:
- Prepare 4 boiled aloo
- Take 1 cup paneer (cubes)
- Provide 4 tomato chopped
- Get 4 tbsp Tomato puree
- Provide as needed Coriander leaves
- Take 1 green chilli
- You need 2 teaspoon Coriander powder
- Take 1 teaspoon red chilli powder
- Provide 1 teaspoon cumin powder
- Prepare 1 teaspoon cumin seeds
- Take to taste Salt
- Take 1 tsp ginger chopped
Instructions to make Aloo paneer tamatar ki sabji:
- In a pan with oil add 1 teaspoon cumin seeds, green chilli chopped, ginger chopped, coriander powder,Rd chilli powder,cumin powder, chopped tomatoes,… cover the pan for 7 mins.
- In low flame add mashed potatoes,paneer, 1 cup water, again cook till bp
- Garnish with coriander leaves.
- Enjoy with kuttu Puri
When aloo and tamatar are mixed with Indian curry spices, a tempting, tangy and delicious aloo tamatar sabzi is born. Matar paneer recipe is very simple and quick. this looks like a restaurant-style but this recipe is very simple homemade which you feel like comfort homemade meal. First time I made matar paneer with my mom. and it's very easy and simple. How to make Aloo Tamatar Sabzi - Aloo Tamatar Sabzi is a popular dish in Shaadi's , Street food and Restaurants. Usually served with Puri or Kachori.
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